Coffee, Tea & Pastries

Join us for a sensory journey through time and around the globe as we spend the afternoon experiencing the intriguing and intricate worlds of coffee and tea.

Our journey will include a guided tea tasting, following the leaves through a rich history that begins in ancient China, continues through the courts of England and has become one of our culture's healthiest beverages; a lesson in coffee production that includes a look at the dark bean's "terrior", or how the growing conditions affect the taste of your morning pick-me-up; and a comforting taste of the sweet treats that best accompany your warm drink: cinnamon rolls, scones and a bit of chocolate.